Asian inspired menu

• Pork Dumplings with Soy Ginger Sauce

• Duck Spring Rolls with Ancho Chili Sauce

• Candied Walnuts

• Curried Chicken Dumplings with Red Pepper Puree

• Wild Mushroom and Miso Soup with Peas

• Green Cabbage with Oven Dried Tomatoes, Black Beans, Eggplant Salsa topped with Peppercorn

• Vinaigrette

• Cucumber, Papaya, and Apple Salad

• Pan Seared Salmon topped with Caramelized Sweet and Sour Sauce

• Grilled Tuna with Jalapeno Puree

• Kung Poa Chicken

• Mandarin Pork

• Braised Spare Ribs

• Honey Soy Ginger Lamb Chop

• Braised Beef Short Ribs with Star Anise Sauce

• Chinese Risotto

• Roasted Parsnips and Carrots

• Grilled Pineapple with Berry Sauce

• Banana and Chocolate Spring Rolls with Caramelized Ginger Sauce