— B & T ‘s Wedding menu sample —

The menu selections below are suggestions. We specialize in custom designing a menu to fit your needs. 

Display Board

Bruschetta Bar: Tomato Bruschetta / Roasted Pepper Bruschetta / Mushroom Bruschetta / Roasted Vegetable Bruschetta / Eggplant Bruschetta

Fresh Mozzarella / Shave Asiago / Manchego Cheese / Herbed Goat Cheese / Crumbled Gorgonzola

Assorted Crostini/ Assorted breads / Grilled Flatbreads

Passed and Displayed:

Drunken Shrimp

Asparagus and Brie Quesadilla with Raspberry Habanero

Hoisin Duck Spring Roll

Fried Crab Wonton with Sweet and Sour Sauce

Mushroom and Goat Cheese Spanakopita

Chilli Glazed Lollipop Lamb Chop

Salads: Platted or Family Style

Mixed Greens with Dried Cranberries, Candied Walnuts, Gorgonzola Crumbs and an Olive Oil Vinaigrette / Grilled Red Peppers, Sweet Onion and Tomato Salad / Goddess Quinoa Salad / Mixed Greens with Strawberries, Manchego Cheese, Candied Walnuts with a Red Wine Vinaigrette / Romaine Lettuce with Apples, Grapes, Toasted Almonds with an Apple Cider Vinaigrette / Kale Greens with Toasted Chickpeas, Roasted Red Peppers, Garlic Croutons with a Creamy Herbed Caesar Dressing

Entrée: Buffet / Platted or Family Style

Grilled Short Ribs with Red Pepper Coulis Cream Sauce topped with Caramelized Onions

Sicilian Seared Mahi Mahi topped with Tomato Salsa

Herbed Crusted Cauliflower Steak topped with Green Pea Sauce (vegan)

Roasted Fingerling Potatoes

Roasted Baby Carrots (tops on) with Fresh herbs

————————————————————————————————————————————————————————

Rolls and Butter at the Tables

Full Coffee Station

The Fair: (passed desserts)

Mini Chipwiches / Waffle Ice Cream Sandwiches with Strawberry Ice Cream / Funnel Cake fries / Banana Chocolate Bread Pudding with Vanilla Sauce

for more menu options visit our

specialty menus & more section